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Caesar Salad Dressing

Servings: About 8 (2 Tbsp each) Ingredients: 2 oz. cubed Parmesan cheese 2 cloves garlic 2 Tbsp. spicy mustard 1-1/2 tsp. white wine vinegar 1-1/2 tsp. vegetarian Worcestershire sauce Pinch of salt Pinch of freshly ground black pepper 1 cup Mori-Nu Silken Soft Tofu 1 Tbsp. olive oil What you do: In a blender or a food processor starting on low speed, chop the cheese gradually, increasing the speed; add the garlic until minced. Add the next 6 ingredients until smooth. While the blender is running, add the olive oil, adding more or less until mixture reaches dressing consistency. Nutritional Notes Provides 0g of fiber per serving Nutritional Facts Calories: 63 Fat: 4.5g Carbohydrates: 2g Sodium: 134mg Cholesterol:: 4.8mg Protein: 4.5g

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