Published: December 13, 2011Updated: 02:17 May 15, 2013
Caramelized Beets
Recipe provided by: ItsyBitsyFoodies.com
Ingredients:
- 3 large beets
- 1 large purple onion
- 2-3 garlic cloves
- 2 Tbsp olive oil
- 1 Tbsp brown sugar
- 1 tsp sea salt
Directions:
1. Peel the beets and cut them into large chunks.
2. Peel the onion and chop it into thin slices.
3. Mince the garlic.
4. Toss the beets, onions and garlic with the oil, sugar and salt in a glass baking dish.
5. Bake the beets at 350 degrees for 45 minutes to 1 hour, stirring them every 15 minutes so that the beets cook evenly.
*Tip: Top the beets with Feta or Blue Cheese