20 minutes prep time  |  Serves 24 (1 Tbsp each)

What you need:

• 1 pkg Mori-Nu Silken Lite Firm Tofu
• 3 Tbsp seasoned rice vinegar
• 2 Tbsp red miso
• 2 tsp sesame oil
• 1 tsp crushed ginger

What you do:

1. Place tofu in food processor and blend until completely smooth, stopping once to scrape down sides of bowl.
2. Add rest of ingredients. Process until completely blended.
3. Chill at least 1 hour before serving. Serve with raw vegetables like carrots, celery, cucumber spears, cauliflower, and broccoli.

Per serving: 13 calories, 1 g protein, 1 g carbohydrates, <1 g total fat, 0 mg cholesterol, 65 mg sodium.