Baked Apples

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Baked Apples

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This simple dessert gets sensational reviews!

Prep Time: 
<p>10 minutes prep time</p>
Number of Servings: 
<p>6</p>
Recipe Source: 

50 Ways to Take the Junk Out of Junk Food by Julie Whittingham

Ingredients: 
  • 6 large Delicious apples, cored

  • 1/2 c raisins

  • 1/2 tsp ground cinnamon

  • 1 c pure maple syrup

  • 1/2 tsp vanilla extract

  • 1/2 tsp ground cinnamon

  • 1/2 tsp ground nutmeg

  • 6 Tbsp light margarine

Directions: 
  1. Preheat oven to 350°.

  2. Place apples in a baking dish.

  3. Mix raisins with cinnamon. Stuff mixture into apples.

  4. Combine maple syrup, vanilla, cinnamon, and nutmeg.

  5. Dot top of each apple with 1 tablespoon margarine and pour maple syrup mixture over top. Bake, uncovered, for about 45 minutes or until apples are tender, basting every 15 minutes.

Nutrition Info: 

474 Calories, 5 g Protein, 104 g Carbohydrates, 7 g Fiber, 8 g Total Fat (4 g sat, 2 g mono, 1 g poly), 17 mg Sodium