Prep Time: 10 minutes Number of Servings: Makes 2⁄3 cup (serves 6) Ingredients 2 Tbsp peanut oil 4 Tbsp seasoned rice vinegar 3 Tbsp low-sodium soy sauce 1 Tbsp honey 1 Tbsp grated fresh ginger Equipment Screw-Top Jar Directions Add all ingredients into a jar with a screw-top lid. Screw lid on jar tightly. Shake dressing well and use. Nutrition Info: 58 Calories, 1 g Protein, 3 g Carbohydrates, 3 g Total sugars (3 g Added sugars), 0 g Fiber, 5 g Total fat (1 g sat), 256 mg Sodium Share this content. facebooktwitterpinterestlinkedinredditemail Contributor The Taste for Life Test Kitchen The Taste for Life staffers have a wide variety of backgrounds and dietary needs. We're always experimenting in the kitchen, and love to share what we cook—and what we learn in the process. Tags: dressinggingersoy saucevinegar You Might Also Like... Spicy Sprouting Broccoli Sweet Violet Vinaigrette Ginger Rice Pudding